The complete potato chips production line is one A-Z complete project to produce the potato chips from raw potato to packing. complete potato chips production line and potato crisps manufacturing equipmen usually include raw material processing, cleaning, slicing , rinsing, blanching, cooling, de-watering, frying, de-oiling, seasoning, packaging, that you can sell potato chips directly.
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This potato chips production line can also processing the cassava chips, sweet potato chips, plantain or banana chips (from cutting to packaging) and other root vegetables. Some machines need to be exchanged according to the customer's exactly production need.
The potato chips production is fully automatic and continuous from washing, peeling, slicing, raising, blanching, de-watering, frying, de-oling,.and seasoning to packing. The most popular choice capacities are 100kg/h 200kg/h 300kg/h and 500kg/h etc. The automatic potato chips line is the best choice for producing good quality potato chips at a medium and larger capacity plant.
We can customize the potato chis plant for you to meet your highest potato chips production needs.The well-balanced engineering and user-friendliness will enable you to make good-quality potato chips efficiently.
| Model | Capaciry (Output) | Elecrioty Consumption (by electricity) | Or heated by Gas | Plant area |
| HWF-70 | 60-70kg/h | 100kw.h | / | 100m2 |
| HWF-100 | 100kg/h | 155.8Kw.h | 200m2 | |
| HWF-200 | 200kg/h | 209.7Kw.h | 300m2 | |
| HWF-300 | 300kg/h | 270.4Kw.h | 400m2 | |
| HWF-500 | 500kg/h | 380Kw.h | 600m2 |
1.Elevator ->2. potato peeling and washing machine -> 3. selecting machine ->4. potato cutting machine >5. rinsing machine->6. blanching machine->7. Vibration Dewatering Machine > 8.Air Flow De-Watering Machine dewatering -> 9. frying ->10. Vibration Deoiling Machine> 11. .Air Flow De-oiling Machine->12. seasoning machine>13. automatic weighing and packing.
Washing and peeling the potatoes, Using nylon brush rollers and emery brush rollers to remove the soil and debris of the potatoes.
Picking the bad potatoes.Potatoes are sorted on the sorting line to ensure uniformity and high quality. Made of stainless steel and food-grade PVC.
This potato cutting machine can slice potatoes into the chips, wave chips, and other shapes as your need with high-speed, and the thickness and size are adjustable.
Load the potato chips to the next machine; made of stainless steel and food-grade PVC: With a water tank to prevent french fries from getting dark.
Removes excess starch from the potato sticks, which can prevent the fries from sticking together, and helps produce crispy and high-quality fries.
The french fries are blanched in hot water to deactivate enzymes and get pre-cooked to ensure the french fries' quality and consistency color.
Remove excess moisture from the surface of the fries to prevent splattering during frying and to achieve the desired texture.
Lift the potato chips to the frying machine.
The Potato chips move through a hot oil bath on a conveyor belt and are partially fried in oil to develop a crispy exterior.
Remove the extra oil from the fried French fries to reduce the oil content, and make them more delicious.
Spread the seasoning evenly over each potato chip.
Potato chips are automatically accurately weighed and packed into bags or bulk containers for distribution.
| No. | Parts: Machine Name | Function of each part |
| Part 1 | Potato Washing and Peeling Machine | Thoroughly washing and peeling the potatoes |
| Part 2 | Potato Slicing Machine | Cutting the potatoes into slices, sizes adjustable from 0.8-7mm |
| Part 3 | Blanching Machine | Through 60-95 degree hot water blanching to inhibit the activity of the enzyme and maintains the original vivid color of the potato slices. |
| Part 4 | Dewatering Machine | Remove the surface water of the potato chips |
| Part 5 | Frying Machine | For quick frying the potato slices around few minutes in 180°oil. |
| Part 6 | Deoiling Machine | Remove the surface oil of the potato chips |
| Part 7 | Seasoning Machine | Spread the seasoning evenly over each potato chip. |
| Part 8 | Automatic WeighingPacking Machine | For weiging and baging and packing the finished potato chips |
Equipment Material
The complete potato chips production line and potato crisps manufacturing equipment is all made of 304 stainless steel.Process Capacity
(finished capacity 100kg/h to 500kg/h) and work flow can be customized as clients’ need.High Automation
Fully automated operation from washing to packing, saving labor(A-Z).Heating Method
Electric heating, Gas heating or Diesel heating (equipped with RIELLO or BALTUR burner), etc.Size
The size of French fries and the thickness of potato chips are adjustable. Healthy and low-fat:Through de-oiling and quick-freezing to reduce oil content.Precise Temperature Control
Ensure stable temperature during frying and quick freezing.
